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The Rough Guide to Hong Kong & Macau - Edition 6 (Rough Guide Travel Guides)
Jules Brown Manufacturer: Rough Guides ProductGroup: Book Binding: Paperback Similar Items:
ASIN: 1843535343 |
Book Description
Explore every corner of two of AsiaÂ's most exciting destinations with the fully-revised sixth edition of the Rough Guide to Hong Kong and Macau. From shopping on Â`The Golden MileÂ' to the Ten Thousand BuddhaÂ's Monastery - inspired by dozens of photos - the 20-page, full colour introduction highlights all the Â`things-not-to-missÂ'. In addition, there are two brand-new, 4-page, full-colour inserts: Â`Cantonese CuisineÂ' and Â`ArchitectureÂ'. The guide includes a new Â`authorÂ's pickÂ' section of the very best hotels and restaurants, plus up-to-date listings of all the top bars, clubs and shops, to suit all budgets. The section on Macau has been completely revised and extended and there are detailed chapters on Hong KongÂ's background from post-handover politics to feng shui and Chinese Astrology. The guide comes complete with maps and plans for both regions.Customer Reviews:
Great Walking Tours.......2007-07-05
Probably the best guide around for the budget traveler to Hong Kong.......2007-06-28
Very good overall guide of Hong Kong and Macau.......2007-04-02
Insight Guide HK and Macau.......2007-01-05
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China: Including Hong Kong and Macau: The Rough Guide, First Edition (Rough Guide China)
Jeremy Atiyah , David Leffman , and Simon Lewis Manufacturer: Rough Guides ProductGroup: Book Binding: Paperback Similar Items:
ASIN: 185828225X |
Amazon.com
Travel guides are swell wherever, with museum tips here and restaurant recommendations there, but a great guidebook is essential in China. Independent Western travelers hang on their travel guide's every word for survival, and Rough Guide delivers, describing hotel, restaurant, and transportation details accurately and clearly. It also provides scads of information on culture, history, sights, dangers, pleasures, politics, health, weather, clothing, money, and customary niceties. The maps are excellent, and important phrases (hotels, destinations) are written in Chinese characters. And as a backpacker bonus, the book weighs a mere 1.3 pounds despite the thoroughness of its content.Book Description
INTRODUCTIONChina has grown up alone and aloof, cut off from the rest of Eurasia by the Himalayas to the south and the Siberian steppe to the north. For the last three millennia, while empires, languages and peoples in the rest of the world rose, blossomed and disappeared without trace, China has been busy largely recycling itself. The ferocious dragons and lions of Chinese statuary have been produced for 25 centuries or more, and the script still used today reached perfection at the time of the Han dynasty, two thousand years ago. Until the late nineteenth century, the only foreigners China saw - apart from occasional ruling elites of Mongol and Manchu origin, who quickly became assimilated - were visiting merchants from far-flung shores or uncivilized nomads from the wild steppe: peripheral, unimportant and unreal.
Today, while there is no sign of the Communist Party relinquishing power, the negative stories surrounding China - the runaway pollution, the oppression of dissidents, the harsh treatment of criminal suspects and the imperialist behaviour towards Tibet and other minority regions - are only part of the picture. As the Party moves ever further away from hard-line political doctrine and towards economic pragmatism, China is undergoing a huge commercial and creative upheaval. A country the size of ten Japans has entered the world market: Hong Kong-style city skylines are rearing up all across China, and tens of millions of people are finding jobs that earn them a spending power their parents could never have known. Whatever the reasons you are attracted to China, the sheer pace of change, visible in every part of Chinese life, will ensure that your trip is a unique one.
The first thing that strikes visitors to China is the extraordinary density of its population. In central and eastern China, villages, towns and cities seem to sprawl endlessly into one another along the grey arteries of busy expressways. These are the Han Chinese heartlands, a world of chopsticks, tea, slippers, massed bicycles, shadow-boxing, exotic pop music, teeming crowds, chaotic train stations, smoky temples, red flags and the smells of soot and frying tofu. Move west or north away from the major cities, however, and the population thins out as it begins to vary: indeed, large areas of the People's Republic are inhabited not by the "Chinese", but by more than two hundred distinct ethnic minorities, ranging from animist hill tribes to urban Muslims. Here the landscape begins to dominate: green paddy fields and misty hilltops in the southwest, the scorched, epic vistas of the old Silk Road in the northwest, and the magisterial mountains of Tibet.
While travel around the country itself is seldom problematic, it would be wrong to pretend that it is an entirely easy matter to penetrate modern China. The tourist highlights - the Great Wall, the Forbidden City, the Terracotta Army and Yangzi gorges - are relatively few considering the size of the country. In particular, recent modernizations have, quite deliberately, destroyed much of the historic architecture which would have lent Chinese cities the character enjoyed by those in Europe or the Middle East. On top of this are the frustrations of travelling in a land where few people speak English, the writing system is alien and foreigners are regularly viewed as exotic objects of intense curiosity, or as fodder for overcharging - though overall you'll find that the Chinese, despite a reputation for curtness, are generally hospitable and friendly.
Customer Reviews:
Best guide to China you can get, get it before Lonely planet.......2004-05-12
It's best all around travel guide for China.
If you want to get and bring just one get this one.
2003 EDITION - VERY ROUGH INDEED.......2003-06-07
The first and second editions carried great promise, worthy
competitors for the boys from LP. To represent the third as
having been "updated" is merely a deception. It would have been
better not done at all.
The book is a curiosity. The title-page has it "written and
researched" by the same three authors as the previous edition
more than three years ago, but "this edition updated" by two
others. It's not clear that the original three have contributed
any "research" at all that was not reflected in the previous
edition. Nor is it even quite clear that the two "updaters"
have actually been on the ground in China. The "updating" is in
fact so slight that it could almost have been done by a
desk-bound clerk on the strength of readers' reports, with
perhaps the odd nod in the direction of the Lonely Planet Thorn
Tree.
The new edition has more pages, but that's explained by a
slightly larger type-face; finer paper; unchanged net weight.
A second colour introduced throughout, with improved visual
presentation, a bit prettier. And not many other changes.
Chinese names and words still without tone-marks in the main
body of the text - a shortcoming that was never really excusable
and which has been merely unacceptable since Lonely Planet bit
that particular bullet.
There is scarcely a town or locality mentioned that is not
included in the previous edition. No one who is on the ball in
the matter of China travel could fail to discover many more
places worthy of attention than he knew about three years
before. And circumstances change as well: more than a year
before the last edition, all of western Sichuan was opened for
the first time, but the vast treasure of the previously
forbidden region is still undiscovered by the new edition of
this (very) rough guide. The wonderfully scenic Muli and
Yanyuan counties in southern Sichuan have been open for years
but (apart from one passing reference to Yanyuan) rate no
mention. Yushu Prefecture in southern Qinghai, with all
counties open at least since mid-2001, is not mentioned; indeed
apart from Xining district and Golmud (Geermo) there's hardly a
mention of any part of Qinghai province at all.
Of course I can't expect even the best guidebook to discover all
the places I may have discovered and found worthwhile - the
Mekong in north-west Yunnan, Yulin in northern Shaanxi,
Shibaoshan in western Yunnan, Daocheng and the Yading Reserve,
not to mention secret places in Tibet that I'd perhaps rather
keep to myself, nor the phenomenal valley of the Salween in
western Yunnan. The trouble is that this book has found very
few new places (though there's a tantalising addition of almost
impossibly remote Loulan and a couple of extra morsels on the
"southern Silk Road" - a reader's letter perhaps?)
Then there are the occasions when I've found the previous
edition mistaken or misleading - Chishui, Matang, Tiger-Leaping
Gorge, Ruili district, Sanying hotel open to foreigners (well,
it is if you threaten the PSB with an international incident
failing their acquiescence), Pingliang hotel; and so on. Any
corrections? Not one that I can find.
Some details of hotel tariffs, telephone numbers, admission
charges and so on have been changed, but they are generally far
too few to lend any confidence in the reliability of what has
not been changed; a number I've been able to check are just
wrong.
The maps are now far too few, the provincial (or
multi-provincial) maps just too simplified; the largest scale
for some provinces is one to twenty million. Even so, how
revealing for the text to say that "Weixi marks the end of the
road" (from the east)! Tell that to the mini-bus drivers who
drive another 220km north to Deqin, from where the road
continues all the way to Lhasa and beyond! The railway line
between Changsha and north-western Hunan (which cut the journey
from Zhangjiajie to Changsha to about six hours when it had
already been commissioned three years ago) is not shown.
Good points? There's a new "food and drink glossary", which is
to say phrase-list. The paper is excellent - strong and
light, perhaps better than the heavier paper of the Lonely
Planet, so that there are about 30% more pages but 10% less
overall weight. There must be more words in the Rough Guide,
but I doubt there is more information, regardless of its
accuracy.
Up to the usual Rough Guide stardard.......2001-12-14
The background sections of the book are outstanding, giving the reader a solid overview of Chinese history and culture. The primary sites of interest to travelers are adequately covered as well, and so the book is very helpful in planning one's itinerary.
The main drawback of the volume is it's weight. If you are backpacking in China, as I was, this book is pretty heavy to be lugging around. Therefore, unless you are staying in China more than a couple of weeks, you might consider looking at the smaller city guides.....or ripping the necessary sections out of this book and packing only those in your rucksack.
Highly recommended for pre-trip planning at home. Recommended for packing and taking to China *if* you are going on an extended trip to the country.
Among the very best for this unique world called China........2001-06-07
"China: The Rough Guide" is designed for those that have more than a week or two in China. It is NOT a pocket guide (almost 2 lbs.) and more than 1100 pages. In this tome, Leffman, Lewis & Atiyah captures the best of China and give you the low down on what you must see while in China
Straight off the introduction in this guide is one of the most engaging I have ever read, "China is not so much another country as another world; chopsticks, tea, slippers, massed bicycles, shadow boxing, exotic pop music, karakoe, teeming crowds, Dickensian train stations . . . one of the world's largest economies." The maps (a critical element in any guide) are among the best found in a guide to date. Each restaurant and accommodation that is listed in the guide is marked on the maps (ya gotta love it).
The terse 3000-year history is as well written as objective as history can be, and thorough enough for most visitors. There is an outstanding appendix section, titled: "Context," covering, besides history, architecture, art, film, music and an excellent book list. The recommendations for accommodations and restaurants are reliable and up to date.
However, this is not a perfect guide (5 stars). One of the weak areas of the guide is the omission of an accommodation or a restaurant index. Thus, if you have a recommended restaurant you want to look up, you have to go through all the restaurant pages 'til you stumble across the name you seek or miss seeing it completely.
Another significant shortcoming is the lack of website and email addresses for hotels. Phone and fax numbers are provided but, considering the cost, nothing beats email. This is a significant omission, especially considering that the guide has a 2000 publishing date and most major Chinese hotels are now Internet connected,
Though the 'Basic Section' is up to guide books' standards, and has a few interesting sections (i.e., recommended tours, China Online Etc.) I found some of the information needed updating. Northwest Airlines is NOT the only airline that flies non-stop from mainland US to China, United Airlines also does (though the service is sub-par and the seats very cramped, I would not-recommended you flying UAL). Also, there is NO website information for any of the airlines.
I am disappointed that the 'boxed' vignettes are few and far between in this guide. There is no mention of Falun Gong and only a scant mention of the Three River Gorge Dam. Usually Rough Guides are much better in this area.
Finally, an ongoing peeve that I have about Rough Guides, is the use of a number system to quote the price range of a hotel, i.e., the `Friendship Hotel' is listed to cost a '6'. For a `6' you have to flip back to the numeric legion where you find out that `6' = 600 to 800 yuans, which you then divide by the current rate of exchange. As other guides simply demonstrate, there are better ways to help your reader gage approximate cost.
If you are going to just be in and around Beijing or Shanghai then this guide at 1100 pages may be an over kill. You would be better off with Rough Guide: Beijing, Cadogan's Beijing or Lonely Planet Shanghai (all highly recommended guides, see my reviews). However if you are going to explore this great country then 'China: The Rough Guide' will be a welcome companion. Recommended
Practical and enjoyable.......2000-12-02
The guide was superb in giving condensed information on the places we have visited ( Beijing, Xi'An and Shanghai) and enabled us to do all the planning of what we wanted to do and wanted to see whilst travelling. I found the information on markets and shopping to be very accurate and, most enjoyable, for all the markets, places of interest, restaurants, hotels etc. the guide had the names in Cihinese characters as well, so that we could tell our driver or the taxidriver where to go.
Also the general information on history and culture where quite interesting and gave another dimension to our short and unplanned trip. All in all well worth the value.
One tip; the guide has for all the hotels the listed prices. Through the Internet or with frequent flyer cards you can get up to 60% discounts even in the big hotels like Sheraton and Hilton.
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The Rough Guide to Hong Kong & Macau
Jules Brown Manufacturer: Rough Guides ProductGroup: Book Binding: Paperback ASIN: 185828872X Release Date: 2002-03-28 |
Book Description
INTRODUCTIONHong Kong is a beguiling place to visit: a land whose aggressive capitalist instinct is tempered by an oriental concern with order and harmony. It's true that you can still take English high tea, and that there's horse racing, pubs and cocktail lounges, but for most Chinese here, life still follows a pattern that many mainland Chinese would recognize as their own: teeming markets, cramped housing and exuberant festivals. Meanwhile, 60km west across the Pearl River estuary, Macau makes Hong Kong look like the gaudy arriviste it is. In 1557, almost three hundred years before the British arrived in southern China, the Portuguese set up base here - Macau absorbing its Portuguese associations and culture in a way that Hong Kong never did with Britain.
Recent years, however, have been far from easy for Hong Kong and Macau. The enormous political upheaval that accompanied the handing back of Hong Kong to China in 1997 was followed almost immediately by the Asian economic crisis, during which the stock market and property values collapsed and unemployment reached its highest levels for 25 years. And whilst the Chinese government's covert interference in the running of Hong Kong and Macau does not seem to worry their residents unduly, there are concerns that the local leadership lacks the experience and skills necessary to steer the faltering economy through the predicted tough times ahead. Even so, visitors will find that little has changed - superficially at least. Many practical matters, such as entry requirements, have remained unaffected, and neither Hong Kong nor Macau has lost any of its appeal.
In Hong Kong, the architecture is an engaging mix of styles, from the stunning towers of Central to the ramshackle town housing and centuries-old Chinese temples; the markets and streetlife are compelling; while the shopping - if no longer the bargain it once was - is eclectic, ranging from open-air stalls to hi-tech malls. Hong Kong is also one of the best places in the world to eat Chinese food (and a good many other cuisines besides), while the territory's Western influence has left it a plentiful selection of bars and nightspots. If there's a downside, it's that commercialism and consumption tend to dominate life. Cultural matters have been less well catered for, though a superb Cultural Centre, several new and improved museums and an increasing awareness of the arts - both Chinese and Western - are beginning to change that.
Smaller and more immediately attractive than its neighbour, Macau is one of Asia's most enjoyable spots for a short visit. Chinese life here is tempered by an almost Mediterranean influence, manifest in the ageing Catholic churches, hilltop fortresses and a grand seafront promenade. Of course, like Hong Kong, Macau is Chinese - 95 percent of its population speak Cantonese. All the temples and festivals of southern China are reproduced here, but few come to Macau to pursue them, believing - perhaps rightly - that such things are done bigger and better in Hong Kong. Instead, Macau offers alternative attractions. Eating is one of the highlights of any trip to the region: Macanese food is an exciting combination of Portuguese colonial cooking, with dishes and ingredients taken from Portugal itself, Goa, Brazil, Africa and China, washed down with cheap, imported Portuguese wine, port and brandy. And with gambling illegal in Hong Kong, except for betting on horse races, the Hong Kong Chinese look to Macau's various casinos to satisfy their almost obsessive desire to dice with fortune.
Customer Reviews:
It's below the Rough Guide standard........2001-05-10
Not the best guide for getting around or finding places........1998-11-16
A great book for a first time visitor to Hong Kong.......1998-09-07
Honk Kong is an exciting, crowded, fun and interesting place. It's a great place for a westerner to begin exploring Asia-a true blend of east and west. The Rough Guide should be your guide of choice for visiting one of my favorite places on this earth, Hong Kong.
Average customer rating: |
Hong Kong/Macau (Rough Guide Travel Guides)
Jules Brown Manufacturer: Rough Guides ProductGroup: Book Binding: Unknown Binding ASIN: 1858289580 |
Download Description
After all the hoopla surrounding the Hong Kong handover, on December 20 it's Macau's turn. The Rough Guide to Hong Kong & Macau brings you a post-colonial reassessment of these intriguing city-states and their changing cultures. We've included fully updated details on travel in and around the area and detailed maps to help you navigate quickly and easily.
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THE ROUGH GUIDE TO HONG KONG & MACAU.
Jules. Brown Manufacturer: Rough Guides, ProductGroup: Book Binding: Hardcover ASIN: B000N782RS |
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