Protein Stucture and Function (PRIMER IN BIOLOGY)
Average customer rating: 4.5 out of 5 stars
  • Quality and content of the book.
  • To the point introduction
Protein Stucture and Function (PRIMER IN BIOLOGY)
Gregory A. Petsko
Manufacturer: New Science Press, Ltd.
ProductGroup: Book
Binding: Paperback

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ASIN: 0878936637

Book Description

Published by New Science Press, this text introduces general principles of protein structure, folding, and function, then goes beyond these basics to tackle the conceptual basis of inferring structure and function from genomic sequence. It is the first book in a series, Primers in Biology, employing a modular design in which chapters are divided into topics, each occupying one two-page spread that includes the relevant text, illustrations (in full color), definitions, and references.

The book has five chapters. The first is an introduction to the principles of protein structure and folding, with emphasis on proteins' biophysical properties. The second describes the principles of the main biochemical functions of proteins, namely binding and catalysis, with a short section on the properties of structural proteins. Chapter 3 covers the regulation of protein function, containing concise descriptions of all the regulatory mechanisms that operate on proteins, from pH to phosphorylation, with several sections on protein switches based on nucleotide hydrolysis. Chapter 4 introduces the principles whereby structure and function are deduced from sequence, with illustrative examples. The final chapter addresses how data on protein structure is gathered, interpreted, and presented.

Written for upper-level undergraduates and beginning graduate students, Protein Structure and Function will also be useful for working scientists needing an up-to-date introduction to the field.

Customer Reviews:

5 out of 5 stars Quality and content of the book........2006-02-25

Generally,the book is excellent and the information is condensed in a simple language which can be understood easily. I also liked the proteins cartoons, the protein data bank number,fantastic! In additions, the book have links,words or terms defination and further references which proves to be helpful.

4 out of 5 stars To the point introduction .......2005-10-09

It is great! Concise, to the point, with good illustrations, teaches you the essentials of protein structure and function in little time.
Protiens: Structure and Function
Average customer rating: Not rated
    Protiens: Structure and Function
    David Whitford
    Manufacturer: John Wiley & Sons
    ProductGroup: Book
    Binding: Paperback

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    Book Description

    This text provides a superb introduction to the study of proteins, focusing on their structure and function.  It covers the importance of proteins in biochemistry and introduces the concepts connected with protein folding in a user-friendly manner.  Written specifically for undergraduates, it will provide them with the foundation they need in order to undertake more advanced study and analysis. The accompanying web site will include animated protein structures, problems and answers, and links to protein databases and other sites of interest. 

    Download Description

    This text provides a superb introduction to the study of proteins, focusing on their structure and function. It covers the importance of proteins in biochemistry and introduces the concepts connected with protein folding in a user-friendly manner. Written specifically for undergraduates, it will provide them with the foundation they need in order to undertake more advanced study and analysis. The accompanying web site will include animated protein structures, problems and answers, and links to protein databases and other sites of interest.
    G Protein-Coupled Receptors: Structure, Function, and Ligand Screening (Methods in Signal Transduction)
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    5 out of 5 stars Comprehensive membrane receptor methodology compendium.......2001-12-03

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    Protein Function: A PRACTICAL APPROACH (Practical Approach Series (Cloth))
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      Book Description

      The analysis of protein function is a vital step in the characterization of any newly discovered protein. This new edition brings up to date the techniques used, and presents experimental procedures that can be performed in the average laboratory without recourse to highly specialised
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